This afternoon I am making pizza for lunch. I really don't enjoy the vegan cheese you can buy at the store. Something about it, just doesn't taste right, and its expensive. I learned this recipe from the one of restaurant I worked at, it's really good especially if you sprinkle it lightly over the tomato sauce, then add the toppings.
I will post a picture of the pizza in a little bit, but the dough recipe is on my blog already.
- 1/2 block firm tofu- grated
- 1/4 cup nutritional yeast
- 1/2 to 1 tsp garlic powder( depending on if you love garlic..like me)
- 1/2 tsp dried basil
- 1 tbsp olive oil
- 1/2 lemon-juiced
- 3/4 tsp sea salt
My husband ad I went raw for a while and as you say, vegan cheese is not so great and expensive, so I'll give this a try. We're currently eating meat again, but we often change so I'll keep you in my favorites!
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