Saturday, November 27, 2010

Carrot & Apple muffins....and a winner!

After we came home from the beach, we decided to make some muffins. These are moist and fluffy and perfect for snack time! The winner of the CSN gift card is #84 Dia Corona congratulations! Please email me your info.Thanks everyone for entering the contest :)

1 cup brown sugar
2 1/4 cup flour
2 tsp baking soda
3/4 tsp sea salt
2 tsp cinnamon
1 tsp ground ginger
1 pinch of nutmeg

1/4 cup canola oil
1 cup apple sauce
2 cups grated carrot
3 egg replacement
1/4 cup water
1/2 cup soy milk
1 apple peeled and grated

preheat oven to 375 and grease the muffin tin
mix wet into dry and stir until well combined.
Spoon into tins until 3/4 full.
Bake for 25 minutes or until done.


  1. Can I have one please? These look delicious! Thanks for sharing!

  2. those muffins look totally perfect! Mmm!

  3. Thank you Kristen. I just emailed you. Happy Holiday to you and yours!

  4. carrot and apple? that sounds too good to be true!

  5. These are THE BEST muffins! I've made them twice now and both times they came out perfect and moist. Thank you for the recipe!

  6. These look yummy! Please share them with our readers by linking up at Muffin Monday. Thanks!